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Mushrooms have been part of the human diet for tens of thousands of years. Archaeological evidence even suggests that early humans in the Upper Paleolithic era consumed fungi alongside plants, long before agriculture as we know it existed. Since then, mushrooms have quietly remained one of the most versatile ingredients in global cuisine — from […]

A new academic study suggests that children and teenagers are considerably more open to reducing or eliminating meat from their diets compared to adults. However, the research also highlights a key challenge: without consistent support from family environments, many young people struggle to maintain a long-term vegetarian or vegan lifestyle. Researchers argue that this early […]

When temperatures rise and cooking starts to feel like a chore, cold noodle bowls become an especially appealing option. They’re refreshing, plant-based, and flexible enough to suit a wide range of diets. More importantly, they lend themselves perfectly to meal prepping — a key theme highlighted in a recent cooking video by content creator Mark […]

In recent years, more people have started questioning what exactly is inside their supplements. Protein powders — once considered a “clean fitness staple” — are now often criticized for containing artificial sweeteners, thickeners, flavoring agents, and heavily processed protein isolates. As a result, a growing number of health-conscious people are turning toward a simpler idea: […]

The relationship between vegans and meat-eaters is often portrayed as a simple lifestyle disagreement about food choices. In reality, it is far more complex. Many vegans report experiencing contempt, hostility, or mockery from meat-eaters, even in casual everyday interactions. This tension is not only about diet—it reflects deeper psychological discomfort, cultural identity, and social dynamics […]

A delicious Mexican inspired recipe and special offer from our friends at Vegan Food & Living to keep you inspired well beyond May! These tacos feature black beans as the star ingredient, which are loaded with protein, fibre and nutrient-dense. And with a kick of chipotle chilli, this dish is packed with flavour. Give it […]

The farmer retired from pig farming, and his transition away from farming was captured in the 2017 documentary, The Last Pig. This award-winning film chronicles his final year on the farm, capturing in intimate detail the farmer’s personal upheaval as he questions his beliefs and the value of life. The farmer sent his last pigs to Catskill Animal Sanctuary, which included Mario […]

The COVID-19 coronavirus has killed thousands of people around the world, and its origin in animals and global spread should remind us how inextricably linked we are with other life on Earth. We share the same planet and breathe the same air, and we also exchange microbes including germs. Now, with our burgeoning human population […]

Antibiotic resistance is now considered a global public health crisis. Some researchers are predicting that by 2050 our resistance to antibiotics will cause up to 10 million deaths every year, outdoing cancer as the leading cause of death worldwide. Antibiotics are (over) used in farming and agriculture due to the intense farming processes that exist […]

Vegan bodybuilder Niamai Delgado – who will appear in upcoming film The Game Changers- is the latest big name to appear on the Plant Based Newspodcast. During the interview with PBN Co-founder Robbie Lockie, Delgado revealed that he’s never eaten meat, and talks about the physique he biult without the use of steroids. According to […]